Restaurant Week Blog
It's Restaurant Week!
Posted on Friday, January 22nd, 2010 | 9 Comments
Today is the first day of Kansas City's inaugural Restaurant Week! The first round of $15 lunches will be hitting tables across KC in just a few short hours.
While you're eating your way through the city, we'd love to hear from you: submit your yummiest food photos to us on Facebook (that is, if you can lay off the dish long enough to snap a picture), chat about your plans with us on Twitter, and get in here and comment away. It'll keep you busy until your next meal.
Happy eating!
Comments
Charley (Fri, Jan 22nd, 2010 at 10:45 AM)
OK ---- We are jumping in tomorrow at noon. Anyone with a recommendation on where to start?
Lisa SMith (Fri, Jan 22nd, 2010 at 11:26 AM)
There are so many fabulous places listed! But Lidias is where I would recommend unless you arent up for Italian, it is absolutely fantastic! I am so hungry after reading that list! LOL What a great way to raise money for such a great cause.
DoWnToWn (Fri, Jan 22nd, 2010 at 12:46 PM)
I am sooooooooo excited about this wonderful opportunity to try new places and menu's! I LOVE Bristol and I am so glad they are participating...can't wait to try Trezo Mare! I have been looking at the menu's and they all look really good!
Aaron (Fri, Jan 22nd, 2010 at 3:50 PM)
J. Gilberts for me tonight and I plan to calm and collectively order off the HUGE $30 Restaurant Week menu - the final choice may come down to a coin flip. A local flatbed car hauler service has been notified and will be on call should I happen to overindulge.
Charley (Fri, Jan 22nd, 2010 at 5:44 PM)
Oh Yeah!!! Just read the lunch menu at Bristol; Lobster Mac and cheese, mmmmm. Have waived the staff back for more of the Pasta trio tasting at Lidia's. Lookin close at reVerse. Will have to sleep on it. charley
katie allison (Sat, Jan 23rd, 2010 at 8:09 AM)
The lunch at Starker's Reserve was fabulous. It's was a delightful experience - try the Bookbinder Soup. Its bene tweek since Cliff made it but oh so good!!!
Nancy Smith (Sat, Jan 23rd, 2010 at 10:34 AM)
Michael Smith had such a fantastic response at lunch yesterday & many guests came for dinner last night asking so we decided to now Offer the 3 course for $30.00 dinner special as well - chef's choice. It was am incredible day - thank you for your support.
Dawn Gale (Sat, Jan 23rd, 2010 at 2:07 PM)
We had dinner last night at the American. Everything was wonderful but I recommend the pork dumpling, Campo Lindo chicken and the de-cake-struction. I also had lunch today at Cafe Sebastienne and the spinach salad with Applewood smoked bacon & poached farm egg was fabulous. We look forward to taking advanage of more great restaurants and their wonderful menus throughout the rest of the week!
Tim K (Sun, Jan 24th, 2010 at 7:02 PM)
Thanks for bringing to KC and sponsoring...glad to contribute to Harvesters, I just hope others are bringing home doggy bags also. Saturday night attempt was almost a bust- Zest could not take party of two and tried to wait but too long, no bar seating avaial. But went to North instead and bingo! Awesome - lots of food starting from the Zuchini Chips and through great desserts- tried it all and brought home. Winner was the grilled artichokes and Salmon over butternut squash! mediocre flank steak- cooked well but not a good cut of meat- better stay away from that one unless I was just unlucky with a more fatty cut. Sitting at Bar is cool and active - good wines- like Terazo size. Nice work Justin. Try it out if hunting for new KC RR menu is diverse.
